Linguine with creamy sauce


We all need some comfort food.  Here’s a grown up comfort food taste  –loved by all.  Mmmmm…. The creamy sauce recipe comes from `Kitchen Secrets‘.

Recipe

Ingredients

  • A packet of linguine (I got two from the  Trader Joe’s kind, one green)
  • 3 tablespoons butter
  • 1/3 cup finely chopped spring onions
  • 1 cup heavy cream
  • 3/4 cup milk
  • 3/4 cup Parmesan
  • salt and nutmeg

How to make: Cook the linguine following package instructions. For the sauce, saute the chopped onions, 3-4 minutes, add the heavy cream, milk, salt and nutmeg and simmer for about 10 minutes or until it thickens. Don’t forget to keep stirring.  When the sauce is thickened, stir in the Parmesan and serve.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s