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Category Archives:
Meat
Beef Empanadas
NY Strip Steak with Zucchini Puree and Fried Potatoes
Lamb with potatoes – classic
Sausages with green and red peppers
Chilly con carne
Meatballs with an oriental touch
Tas kebab with beef
Cabbage “pie” like you’ve never seen before
Crown roast
Meat with orzo pasta, our beloved “giouvetsi”
Brisket with carrots
Meatball soup with beef broth
Stuffed eggplants or “papoutsakia”
The very tender, very slowly cooked lamb
Veal piccata
Perfect rib eye roast
Pasta comfort
Step-by-step bourguignon
The Greek mousaka
Pork roast with apples
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